KINERJA BAURAN PEMASARAN TERHADAP KEPUASAN MAHASISWA
SURVEY MAHASISWA POLITEKNIK PIKSI GANESHA
Abstract
This study aims to determine the Performance of the Marketing Mix on The Student Satisfaction (Student Survey of Piksi Ganesha Polytechnic). The method used in this study is quantitative correlation research. In this study, population was taken from all Piksi Ganesha Polytechnic students which amounted to 3270 students. The sample was calculated using the Slovin formula with 356 students as respondents. The quantitative method are perfomed using multiple linear regression analyses, f test, t test and determination coefficients. In this asessment calculation, the signifinace value is 0,00 < 0,05, it means that independent variablesare product, price, promotion, location, people, process and physical evidence affect simultaneously dependent variable namely student satisfaction. In this study, the value of R Square is 0,915 wihich means that 91,5% of the marketing mix affected student satisfaction. Looking at the results of research from the marketing mix should pay more attention to physical evidence and the price offered so that student satisfaction is increased.
References
Ghozali. (2016). Aplikasi analisis multivariate dengan program SPSS. Badan Penerbit Universitas Diponegoro.
Gultom, D. K., Ginting, P., & Sembiring, B. K. (2014). Pengaruh Bauran Pemasaran Jasa dan Kualitas Pelayanan Terhadap Kepuasan Mahasiswa Program Studi Manajemen Fakultas Ekonomi Universitas Muhammadiyah Sumatera Utara. Jurnal Manajemen & Bisnis, 14(1).
Imran, & Ervinawati. (2019). Kinerja Bauran Pemasaran Jasa Pendidikan terhadap Keputusan Mahasiswa Memilih dan WOM (Word Of Mouth) sebagai Moderating Varible pada Mahasiswa Akademi Kebidanan Salma Di Kabupaten Siak. Menara Ilmu, XIII(3), 102–114. http://jurnal.umsb.ac.id/index.php/menarailmu/article/view/1189
Išoraitė, M. (2016). Marketing mix theoretical aspects. International Journal of Research Granthaalayah, 4(6).
Kotler. (2016). Marketing Management (3rd ed). Pearson Education Limited.
Kotler, P., Armstrong, G. M., & Tait, M. (2010). Principles of marketing: Global and Southern African perspectives. Pearson Education South Africa.
Lavenia, Iqbal, & Irawan. (2018). Pengaruh Technology Acceptance Model (Tam) Dan Electronic Word Of Mouth (Ewom) Terhadap Kepuasan Pelanggan (Survei Pada Pelanggan Go-Jek Di Kota Kediri). Jurnal Administrasi Bisnis, 60(3), 52–61.
Lukitasari, L. (2019). Pengaruh Bauran Pemasaran Jasa Dan Kualitas Layanan Terhadap Kepuasan Mahasiswa Farmasi (Studi Kasus Pada Sekolah Tinggi Farmasi Bandung). In Journal of Pharmacopolium (Vol. 2, Issue 2). https://doi.org/10.36465/jop.v2i2.485
Mahardhika, M. (2019). Pengaruh Strategi Bauran Pemasaran terhadap Keputusan Mahasiswa Memilih Sekolah Tinggi Ilmu Ekonomi ( STIE ) Nganjuk. Jurnal Eksyar (Jurnal Ekonomi Syariah), 7(1).
Paniandi, T. A., Albattat, A. R., Bijami, M., Alexander, A., & Balekrisnan, V. (2018). Marketing mix and destination image, case study: Batu Caves as a religious destination. Journal of Tourism, Culture and Territorial Development, 9(17), 165–186.
pddikti.kemdikbud. (2019). Pangkalan Data Pendidikan Tinggi. https://pddikti.kemdikbud.go.id/
Pourdehghan. (2015). The Impact of Marketing Mix Elements on Brand Loyalty : A Case Study of Mobile Phone Industry. Marketing and Branding Research, 2(1), 44.
Prihartono. (2016). Prinsip dan Dinamika Pemasaran. Graha Ilmu.
Prihartono. (2017a). Atribut Produk, Bauran Promosi dan Etika Janji dalam Keunggulan Bersaing. Andi Yogyakarta.
Prihartono. (2017b). Perdagangan Online : Cara Bisnis di Internet. Elex Media Komputindo.
Prihartono. (2018). Manajemen Pelayanan Prima. Andi Yogyakarta.
Sari, N., & Setiyowati, S. (2017). Pengaruh Keragaman Produk dan Kualitas Pelayanan terhadap Kepuasan Konsumen di PB Swalayan Metro. Jurnal Manajemen Magister, 03(02), 186–199.
Sudari, Tarofder, Khatibi, & Tham. (2019). Measuring the critical effect of marketing mix on customer loyalty through customer satisfaction in food and beverage products. Management Science Letters, 9(9), 1385–1396. https://doi.org/10.5267/j.msl.2019.5.012
Verma, Y., & Singh, M. (2017). Marketing Mix, Customer Satisfaction and Loyalty: an Empirical Study of Telecom Sector in Bhutan. Indian Journal of Commerce and Management Studies, 8(2), 121.
Yanuar, M. M., Qomariah, N., & Santoso, B. (2017). Dampak Kualitas Produk, Harga, Promosi dan Kualitas Pelayanan terhadap Kepuasan Pelanggan Optik Marlin Cabang Jember. Jurnal Manajemen Dan Bisnis Indonesia, 3(1), 61–80.
Zulkarnaen, W., Amin, N. N. (2018). Pengaruh Strategi Penetapan Harga Terhadap Kepuasan Konsumen. Jurnal Ilmiah MEA (Manajemen, Ekonomi, & Akuntansi), 2(1), 106-128.
Copyright (c) 2021 Jurnal Ilmiah MEA (Manajemen, Ekonomi, & Akuntansi)
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.