1.
Nuphanudin N, Roza YM, Nani N, Dharmawan DI, ZA SZ. PERSEPSI MASYARAKAT TENTANG KUALITAS PRODUK MAKANAN KHAS RAMADHAN DI PASAR TRADISIONAL. mea [Internet]. 8Apr.2023 [cited 3Jul.2024];7(1):472-88. Available from: https://journal.stiemb.ac.id/index.php/mea/article/view/2958